The property encompasses sites where the method of producing sparkling wines was developed on the principle of secondary fermentation in the bottle since the early 17th century to its early industrialization in the 19th century. The property is made up of three distinct ensembles: the historic vineyards of Hautvillers, Aÿ and Mareuil-sur-Aÿ, Saint-Nicaise Hill in Reims, and the Avenue de Champagne and Fort Chabrol in Epernay. These three components – the supply basin formed by the historic hillsides, the production sites (with their underground cellars) and the sales and distribution centres (the Champagne Houses) - illustrate the entire champagne production process. The property bears clear testimony to the development of a very specialized artisan activity that has become an agro-industrial enterprise.
国别 | 法国 France |
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中文名称 | 香槟山区_房屋以及酒窖 |
英文名称 | Champagne Hillsides, Houses and Cellars |
遗产类别 | 文化遗产 |
登录年份 | 2015 |
选入标准 | (iii)(iv)(vi) |
遗产范围包括:
1465-001 Coteaux d’Hautvillers
1465-002 Caves coopératives d’Hautvillers - Underground
1465-003 Cave Thomas - Underground
1465-004 Coteaux d’Aÿ
1465-005 Cave d’Aÿ - Underground
1465-006 Coteaux de Mareuil-sur- d’Aÿ
1465-007 Cave de Mareuil-sur- d’Aÿ - Underground
1465-008 Colline Saint-Nicaise
1465-009 Caves Pommery, Ruinart, Veuve-Cliquot, Charles Heidsieck - Underground
1465-010 Caves Taittinger - Underground
1465-011 Caves Martel - Underground
1465-012 Avenue de Champagne
1465-013 Fort Chabrol
1465-014 Caves de l’avenue de Champagne - Underground